How to Prepare Perfect Barley Pilaf

Table Of Content [Show]

• The ingredients needed to cook Barley Pilaf:
• Steps to make Barley Pilaf:

Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Barley Pilaf recipe here. We also have wide variety of recipes to try.

Before you jump to Barley Pilaf recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. Each and every family ought to start creating changes that are environmentally friendly and they have to do this soon. The kitchen is a good starting point saving energy by going a lot more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not working as economically as they should. In case you can get a new one, they use about 60% less than the old ones that are more than ten years old. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to operate as often.

From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not that difficult. A lot of it really is basically making use of common sense.

We hope you got insight from reading it, now let's go back to barley pilaf recipe. You can cook barley pilaf using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Barley Pilaf:

1. Provide 1 cup of barley.
2. Get 3 cups of water.
3. Prepare 1 tablespoon of powdered chicken stock.
4. Prepare 1 of small onion.
5. You need 2 teaspoons of crushed garlic.
6. You need 60 grams of shitake mushrooms.
7. Get 4 of sage leaves (1 teaspoon if dried).
8. You need 1/4 of lime.
9. Take 1 tablespoon of butter.
10. Use 1 tablespoon of soya sauce.

Steps to make Barley Pilaf:

1. In pot put barley, stock and water bring to boil. Allow to simmer for 25 to 30 minutes until barley tender.
2. Chop onion, mushrooms and sage..
3. In a pan saute onions and garlic in butter, when browned add mushrooms and sage, saute till brown.
4. Add soya sauce and lime, stir till all brown bits removed from bottom of pan..
5. Drain barley and add to mushroom mix.
6. Mix together and serve as a side dish.

Tarragon has a flavor similar to fennel but milder. Serve this on a bed of spinach for a filling meal. The pilaf is an excellent accompaniment to chicken and pork, but would stand on its own with the addition of Parmesan. Winter squash contributes a rich, full flavor to a simple barley pilaf. Quick, Easy One-pot Vegan Barley Pilaf Recipe made with Pearl Barley, Green Beans, Chickpeas and Carrots.

If you find this Barley Pilaf recipe useful please share it to your friends or family, thank you and good luck.

Share :

You may like these posts :

• 
  Step-by-Step Guide to Prepare Any-night-of-the-week Red Vegetable Stew With Pearl Barley & Split Peas
• 
  Step-by-Step Guide to Make Speedy Sprouts and Barley Salad
• 
  Recipe of Any-night-of-the-week Traditional barley dakos
• 
  Simple Way to Make Quick Fresh Cream and Strawberry Sponge cake