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My Flavoured Chicken Barley Soup 🙄

Before you jump to My Flavoured Chicken Barley Soup 🙄 recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won't be able to fix the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, mainly by making your kitchen area more green.

Let's begin with something really easy, changing the light bulbs. This will probably go further than the kitchen, but that is okay. The typical light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost somewhat more initially, but they last ten times longer, and use a lesser amount of electricity. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, and that's good. Together with different light bulbs, you need to learn to leave the lights off when they are not needed. In the kitchen is where you'll usually come across members of a family, and often the lights are not turned off until the last person goes to bed. And it's not restricted to the kitchen, it takes place in other parts of the house as well. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off as soon as you don't need them.

The kitchen on its own provides you with many small ways by which energy and money can be saved. Green living is not that tough. Mostly, all it will take is a little common sense.

We hope you got insight from reading it, now let's go back to my flavoured chicken barley soup 🙄 recipe. To cook my flavoured chicken barley soup 🙄 you only need 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Flavoured Chicken Barley Soup 🙄:

Use 1/2 Cup of Rinsed Barley.
Prepare 1 of + 1/2 Pints Cold water.
Prepare 1/2 Tsp of Basil.
Prepare 1/4 Tsp of Pepper flakes.
Get 1 pinch of Salt.
Provide 1/4 Tsp of Tumeric.
Use 1 tsp of Balsamic Vinegar.
Provide 1 of Chicken Stock cube.
Use 1/2 of Chicken Breast sliced small.

Steps to make My Flavoured Chicken Barley Soup 🙄:

Rinse the barley add to a saucepan and the water. Bring to the boil turn down to simmer. Add the chicken stock sprinkled in..
Add Basil, pepper flakes and tumeric..
Next slice the chicken razor thin so it melts in the soup. Add the Balsamic vinegar and stir in the simmering soup mix. And simmer on very low for 1 hour stirring occasionally..
It will go thicker you will have to add 1/2 pint of boiled water and stir in if the barley has doubled in size it will still taste the same..
Next when it's been simmering an hour if you like it not thick leave and serve. But if you want it thicker add 1 tsp Cornflour/starch mixed in a little cold water and add little by little until you get the thickness you want..

In this soup recipe, we use a full-bodied chicken broth and our vegetables to add most of the flavor. However, I'm never going to tell you you can't add. I made this according to the recipe. I liked the flavor and the extra fiber from the barley but would disagree View image. Spring Chicken & Barley Soup. this link is to an external site that may or may not meet accessibility guidelines.

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